This programme combines Spanish course (2 classes per day) with an intensive Spanish cookery course (3 classes per day). There are four different specialties, each one lasts for one week.
Rice and Paella
Spanish cake and pastry-making
Spanish cooking
Mediterranean diet
N of classes per week: 25: 10 Spanish classes + 15 Spanish cooking classes
Length of each class: 55 minutes
Length of the course: 1 - 4 weeks
Levels: All levels. From absolute beginners to advanced.
Students per class: Maximum of 10, average 6
Timetable: Mornings or afternoons 9:30-13:30 or 14:30-18:30 (subject to changes)